A premium quality milk chocolate bar, containing 30% cocoa solids. This bar is made using ethically sourced Rainforest Alliance certified Ugandan cocoa beans. The caramel folded into the chocolate is hand crafted in our own confectionery kitchen. Hints of vanilla accentuates its caramelly flavour.
This chocolate is free from hydrogenated fats, gluten and GMO's.
Ingredients: Ingredients: Unrefined Brown Sugar, Whole Milk Solids, Cocoa Butter, Cocoa Beans, Caramel (Unrefined Brown Sugar, Butter (Milk), Glucose), Sea Salt, Vanilla.
Contains: Cow’s milk.
Warning: Made in a factory that uses egg, peanuts, tree nuts & sesame.
Shelf Life: 12 months.
Storage: Store in a cool, dry place, out of direct sunlight.