De Villiers Chocolate

Sugar-free, dairy-free nut butter chocolate

No blood sugar spike, no negative impact on gut health, no unpleasant after-taste, only 2 to 3 grams net carbs per serving.

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Reduced Sugar (Unrefined) dairy-free nut butter chocolate bars

Dairy-free reduced sugar (unrefined) nut butter chocolate, creamier and richer than dairy milk chocolate. Registered with the Vegan Society and Rainforest Alliance Certified.

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Sugar-free dark chocolate

Flavourful with no nasty's. No blood sugar spikes, no impact on gut health and no bad after taste. Registered with the Vegan Society, Rainforest Alliance and Keto Certified

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DARK CHOCOLATE: experience flavour from one of the most scenic regions in the world

Dark chocolate crafted from cocoa beans grown by small-scale farmers at the foothills of the Rwenzori mountains, also known as the "Mountains of the Moon" in Western Uganda. Registered with the Vegan Society and Rainforest Alliance Certified.

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OUR VALUES

Since inception, our goal was to do no harm to people or our planet and it's something we have maintained throughout. We are proud to say that all of our products are free from gluten, artificial ingredients, palm oil, hydrogenated vegetable oil, are non-GMO and ethically and sustainably sourced.

Certifications

All our cocoa beans are Rainforest Alliance certified. Our dark chocolate, nut butter chocolate and no-added-sugar chocolate is registered with the Vegan Society. Our no-added-sugar chocolate is Keto certified by the Paleo Foundation.

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SUGAR-FREE DAIRY-FREE NUT BUTTER CHOCOLATE BAR COLLECTION

No blood sugar spike, no negative impact on gut health, no unpleasant after-taste, only 2 to 3 gram carbs per serving. Gluten-free and Soya-free. Registered with the Vegan Society, Rainforest Alliance and Keto Certified

SUGAR-FREE DARK CHOCOLATE COMBINATION

Flavourful with no nasty's. No blood sugar spikes, no impact on gut health and no bad after taste. Registered with the Vegan Society, Rainforest Alliance and Keto Certified

Dairy-free reduced sugar (unrefined) nut butter chocolate

Dairy-free reduced sugar (unrefined) nut butter chocolate, creamier and richer than dairy milk chocolate. Registered with the Vegan Society and Rainforest Alliance Certified.

DARK CHOCOLATE BAR COLLECTION

Crafted from cocoa beans grown by small-scale farmers at the foothills of the Rwenzori mountains, also known as the "Mountains of the Moon" in Western Uganda. Registered with the Vegan Society and Rainforest Alliance Certified.

MILK AND WHITE CHOCOLATE BAR COLLECTION

BAR COMBINATION AND GIFT PACKS

ORGANIC SINGLE ORIGIN DARK CHOCOLATE BAR COLLECTION

DRINKING CHOCOLATE

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Farmed and crafted by passionate people

Experience flavour from one of the most scenic regions of the world.

Crafted from cocoa bean grown by small-scale farmers at the foothills of the majestic Rwenzori mountains, also known as the "Mountains of the Moon" in Western Uganda. All our cocoa beans is certified Rainforect Aliance.

Crafted in the cape winelands

Our chocolate is crafted in the scenic Cape winelands. It is from here, a region renowned for producing world-class wines, that we draw our inspiration.

NEWS

NUTS ABOUT CHOCOLATE: Pieter de Villiers creates bars of happiness

By Bianca Coleman, Daily Maverick Everything from the roasting of the cocoa beans and nuts, to ...

Cape Talk - Pippa Hudson interview: Guilt free chocolate from De Villiers Chocolate

Food Part 2: Guilt free chocolate from De Villiers Chocolate 28 September 2020 2:09 PM Pippa in conversation with chocolate maker extraordinaire Pieter de Villiers.

The science behind De Villiers Chocolate No-Added-Sugar Range

Since we did not want to settle for any of that, we have done extensive research to find the right combination of ingredients to use in our De Villiers Chocolate No-Added-Sugar chocolate range that tick all of the boxes without compromising on taste.

The #JoyfulNecessity that is De Villiers Chocolate nut- butter bars

You will not find the inventors of “joyful necessities” on the world stage, instead they reside in kitchens where they quietly perform their chocolate alchemy. In times of crises, when the world calls for solutions, these chefs and confectioners turn to their churners and mixers to extract something delicious that would produce a smile at a time when this might be a scarce commodity.

Created with your heart in mind: De Villiers Chocolate’s new NO ADDED SUGAR range is put to the test

While there are several no-added-sugar chocolates on the market to cater for health conscious consumers, diabetics and those following the ketogenic (keto) diet, most of the available options are not nearly as palatable as one would like, they often leave a bitter aftertaste, include ingredients other than sugar that still cause blood sugar and insulin levels to spike, or cause unwanted gastrointestinal side effects.

Joy to the world… De Villiers Chocolate launches NO ADDED SUGAR range

De Villiers Chocolate, one of Africa’s first bean-to-bar chocolate brands, just made one of the world’s most craved foods more accessible – by not adding sugar, dairy or gluten - without any compromise on taste!

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Sugar-free, dairy-free nut butter chocolate

Reduced Sugar (Unrefined) dairy-free nut butter chocolate bars

Sugar-free dark chocolate

DARK CHOCOLATE: experience flavour from one of the most scenic regions in the world

OUR VALUES

Certifications

SHOP BY COLLECTION